A tiny neighborhood coffee roastery
Bolivia Caranavi – Finca Rosita. A clean, sweet washed coffee with bright stone fruit and honey warmth.
- Origin
- Bolivia
- Roast
- Light
- Process
- Washed
Tasting Notes
A neighborhood blend of Brazil, Ethiopia, and Bolivia. Sweet, balanced, and built to be your daily cup. $2 per bag goes to the Mueller Manatees Swim Team.
- Origin
- Brazil · Ethiopia · Bolivia
- Roast
- Medium
- Process
- Blend
Tasting Notes
Peru Cajamarca - Merly León, Aromas del Valle. Bright and clean with floral sweetness and delicate fruit.
- Origin
- Peru
- Roast
- Light to Medium
- Process
- Washed
Tasting Notes
Rwanda Dukorere Kawa Bukure - Nova Washing Station. Medium body with layered sweetness and bright acidity.
- Origin
- Rwanda
- Roast
- Medium
- Process
- Natural
Tasting Notes
Co-Fermented Cascade Hops. A unique experimental coffee with complex flavor profile.
- Origin
- Colombia
- Roast
- Light
- Process
- Co Fermented with Hops
Tasting Notes
Sidama Bura Hamasho - Grade 1 Coffee. Medium body with bright, fruity notes.
- Origin
- Ethiopia
- Roast
- Light
- Process
- Natural processed
Tasting Notes
Brazil Cerrado. Full body with rich, comforting notes.
- Origin
- Brazil
- Roast
- Medium to Dark
- Process
- Natural process
Tasting Notes
DecafSwiss Water Decaf · Rwanda Nyamasheke - Muhororo Washing Station. Natural processed, fruit-forward decaf — pick pure decaf or half-caf.
- Origin
- Rwanda
- Roast
- Medium
- Process
- Natural · Swiss Water Decaf
Tasting Notes
Fresh Drop
A new single-origin coffee, dropped to your door every month.
Tell me your roast preference and I'll pick the best beans each month. Cancel anytime.
Bag size
Your roast preference
🫘 Fresh roasted
Roasted to order every month
📦 Free shipping
Or local pickup in Mueller
✨ Cancel anytime
No commitment, no fees
About
Gradient Coffee is roasted in my garage and sent straight to your door—sometimes even by bike.
Every batch is roasted to order on my Arc 800 - that's 800 gram batches, dialed in to highlight each origin's unique character—bright acidity, clean sweetness, complex aromatics. I source single-origin beans from trusted importers and obsess over roast profiles until they're exactly right.
Reviews
“I'm one of the lucky ones with a garage adjacent to Gradient's. I thought nothing could be better than the smell of freshly roasted coffee wafting through the alley. I was wrong. The taste is awesome! We love the Wheelie Good batch!”